[Pressure Foot]---The fruit hardness tester is equipped with pressure head (11.1mm) with measuring ranges of 0.2-15kgf/cm2(x10^5 pa). You can use these to measure fruits of different hardnesses

[3 Measurement Modes]---The 3 measurement modes, namely real-time, peak value, and first peak value, can switch freely. For specific operations, please refer to the product instruction.Power on the tester to enter the measurement interface. It defaults to real-time mode with no mode indication on the screen.Press "PEAK" to activate peak value mode, marked by "P" on the screen. Press "PEAK" again. When "P" and "T" appear simultaneously, it's first peak value mode

[Portability]---A portable carrying case comes along with the fruit hardness meter for storage and carrying. Lightweight & pocket-sized durometer fits in the palm of your hand for on-the-go testing in the orchard, farm market or home kitchen

[Measuring Method]---Firstly, peel off about 1cm of the fruit to be tested. When measuring, make the make the hardness tester perpendicular to the surface of the fruit to be tested. When you start measuring, press the “ON/OFF” key to turn on the power supply, wait for the LCD display to stabilize, press the “SET” key to enter the peak measurement mode. And press the indenter into the fruit evenly, the value displayed on the screen for the fruit hardness value

[Widely Used]This fruit hardness tester can be used in a variety of occasions, including seed cultivation, fruit transportation company, fruit research and so on