FEATURES

DESCRIPTIONS

Have more fun griddling on the game-changing, 36 in. rust-resistant Weber Slate Griddle that's ready to cook on right out of the box and stays ready, not rusty, use after use. Weber Slate cooktops are made differently than other griddles. The carbon-steel gets transformed under extreme heat and pressure that case hardens and bonds the surface, reducing the ability for moisture to collect and rust to form. It is then pre-seasoned with food-safe oils that condition the metal for an extra boost of rust resistance and a natural, easy-release cooking surface right out of the box. No use of coatings means you can use metal tools to flip, press, and scrape without worry. It reaches over 500°F and heats evenly edge-to-edge for consistently cooked food across the cooktop. Plus, with the Weber Works Prep, Cook, and Store System you can keep cooking and cleaning supplies handy, carry food and condiments from the kitchen to the griddle, convert the side table into a prep station and stow gear in tightly sealed containers (accessories sold separately). Highlights Rust-resistant carbon-steel cooktop has been transformed under extreme heat and pressure that case hardens and bonds the surface, reducing the ability for moisture to collect and rust to form so that it is ready, not rusty, use after use and you can get griddling without the hassle of scraping, scrubbing, and seasoning first No use of coatings means you can use metal tools to flip, press and scrape without worry Pre-seasoned with food-safe oils that condition the metal for an extra boost of rust resistance and a natural, easy-release cooking surface right out of the box without waxing or oiling Even, edge-to-edge heat lets you cook food consistently no matter where you place it on the cooktop, without hot or cold spots Precision control knob lets you increase and decrease heat levels smoothly and gradually, so you can explore a wider range of cooking temperatures Weber works prep, cook, and store system makes it easy to transport and organize everything you need to make griddling more convenient and fun, keep cooking and cleaning supplies handy carry food, condiments, and utensils from the kitchen to the griddle convert the side table into a prep station and stow away gear in tightly sealed containers with a variety of interchangeable accessories sold separately Reaches over 500°F for high-heat searing steaks and crispy edges on smashed burgers and bacon Digital temperature display lets you see griddle surface temperature at a glance Extra-large drip pan for catching grease, at the front of the griddle, can handle bacon, burgers, and more, clean up quick and easy by simply scraping grease into the slot, sliding out the catch pan and disposing the drip pan Large cooking surface with four burners for multi-zone hea, use high heat for crisping bacon, medium heat to fry eggs and low heat to toast bread, all at once Mid-shelf provides a convenient space to store tools and serving trays Extendable side table (right) provides extra workspace so you can cook for a crowd Closed cabinet storage provides a convenient space to store tools Fold-down side table (Left) frees up space around the griddle 5-year limited warranty Transform your outdoor cooking experience with the Weber Slate Griddle, a premium 36-inch flat top grill featuring four powerful burners fueled by natural gas. This sleek black griddle combines style with functionality, offering a spacious cooking surface perfect for everything from breakfast favorites to gourmet dinners. The rust-resistant construction ensures lasting durability through seasons of use, while the flat top design provides even heat distribution for consistent cooking results. Whether you're searing steaks, flipping pancakes, or grilling vegetables, this versatile cooking station gives you the flexibility to create restaurant-quality meals in your backyard. The natural gas connection means no more worrying about propane tank refills, providing continuous, reliable fuel for all your grilling adventures. The four-burner system allows for precise temperature control across different cooking zones, making it ideal for preparing multiple dishes simultaneously.