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₱3,952

+ ₱ 662

International Shipping

Shipping Cost from USA to Philippines inclusive of custom fees.

Cost too high? Check weight and dimension on product details and click "I think this is wrong?" link.

Get it between 2025-12-05 to 2025-12-12.

Additional 3 business days for provincial shipping.

- Price and Stocks may change without prior notice

- Packaging of actual item may differ from photo shown

  • Electrical items MAY be 110 volts.
  • 7 Day Return Policy
  • Cash On Delivery/Cash Upon Pickup Available

    Cash upon Pick-up - orders grand total must not exceed ₱5,000.00. Order will be pickup at Galleon's Office.

    Cash on Delivery - orders grand total must not exceed of ₱10,000.00 and must not exceed ₱5,000.00 for provincial areas. See all payment methods

DETAILS

Product ID:

390463

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Identifier:

B0FJHL4DBR

Brand:

Babish

Model:

62836.02RM

Shipping Weight:

1.41 lbs

Manufacturer:

Gibson Overseas Inc

Shipping Dimension:

14.72 x 3.58 x 2.6 inches

FEATURES

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The set includes one 6.5-inch carving fork and one 8-inch carving knife.

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High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) knives resist rust and corrosion

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Forged, full-tang blades provide strength and balance to withstand tireless cutting

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Each blade has a razor-sharp edge at a 13° cutting angle is easy to sharpen and maintain

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Masterful carving knife to cut meat and poultry in clean and even slices

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Sharp carving fork keeps larges pieces of meat in place as you cut

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Hand wash only

DESCRIPTIONS

For smoked briskets, roasted birds, and everything in between, this 2-piece German Steel Carving Set from Babish handles tender, flavorful meat with care and precision. The forged German steel construction maintains maximum sharpness and offers superior rust resistance to withstand the demands of everyday use and holiday roasts. Full-tang blades provide even weight distribution for better support and control. Masterfully crafted to yield clean slices every time, this carving set is a reliable choice for ensuring safety and efficiency—whether the pitmaster is serving thinly sliced brisket or the guest of honor is upholding the family's Thanksgiving traditions. Hand wash only. Andrew Rea is one part chef, one part filmmaker, and a generous dash of irreverent Youtube personality. Self-taught both behind and in front of the camera, his Youtube channel, Babish Culinary Universe, is enjoyed by millions of burgeoning chefs and foodies around the globe. His passion for teaching and experimenting in the kitchen is rivaled only by his love of film and television, both of which he endeavors to share from his Brooklyn, NY kitchen.

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