With its simple design and a large smoking chamber, this vertical gas Smoker is the perfect choice for any enthusiast of smoked food, its compact design fits nicely on most patios or decks.

Incredibly solid and well-built, this sturdy smoker’s door seals in the smoke. The extra wide racks allow for ample airflow around the meat. Both the water bowl and wood chip tray are easy to access.

Water and wood chip trays with roomy capacity, as they do not have to be replenished as frequently during smoking. These trays can be removed without opening the main cooking chamber to reduce heat loss.

Smokers with wider racks to allow for larger-format smoking or big cuts of meat. The door of the cooking chamber can seal tightly shut, to trap smoke inside with minimal leaks.

The design of the cooking grates is ingenious; they’re specially fitted to the interior rails, which makes them easy to slide out, even with food on them. Also, the Interval of rails are adjustable in order to fit different sized food items.

Note: Never use the smoker when the wood chip tray or water pan is removed. Keep the bottom and sides away from flammable materials such as grass, leaves, branches, or wood.