We specialize in hard to find items
All Categories
A Taste of Home: The Ballyknocken Cookbook
Share Tweet
*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
About A Taste Of Home: The Ballyknocken Cookbook
Product Description Catherine Fulvio combines modern Irish food with farm-to-fork principles. She takes on traditional recipes and gives them her own twist to reflect the abundance of ingredients available on her family farm. Catherine is a regular guest on The Today Show. Recipes include classic familyÿdishes and more such as Beefÿand Stout Pies with Potato PastryÿTopping, Lamb Wellington withÿWild Garlic, Farmhouse Soups withÿSoda Bread Catherine's `To Die For'ÿLemon Meringue Pie About the Author Catherine Fulvio is the proprietor of Ballyknocken House & Cookery School, Co. Wicklow and is one of Ireland's top television culinary stars. This is her sixth cookbook. Previous books include the bestsellers Catherine's Italian Kitchen, Catherine's Family Kitchen and Eat Like an Italian, which won an Irish Book Award. She is a columnist for the RTE Guide and currently fronts two RTE TV series, the second season of Lords and Ladles and the new series, Tastes Like Home. She is married to Claudio, who hails from Sicily, and has two children.
