Bitter Apricot Kernels, California Grown, 1 lb Raw Apricot Seeds, 100% All Natural, GMO Free from Organic Farms

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About Bitter Apricot Kernels, California Grown, 1 Lb Raw

Proudly Grown in the United States. Instead of working with unknown providers from the other side of the world, we looked home and found what we needed here, in the US. Every single seed in our products has been grown in Californian soil, and evaluated to current US quality standards. Why is this better than Turkish kernels? You may know that Turkey is often considered the leading producer of apricot kernels in the world, but keep in mind this is true only for the final packaging and distributing. Turkey is just a commerce hub. In reality, the kernels themselves could have been grown anywhere in the world—from Chile to China—and the label would still say it was made in Turkey. Real Farmers We Know and Trust. We have a personal relationship with the farmers that grow us our kernels. We know our farmers, their farms, their standards of quality. We know exactly what we’re selling our customers—and that’s why we can ensure the freshness, safety, and quality of all our products. Absolute Freshness. We sell only the current year’s crop of bitter apricot kernels. Contrary to many producers and sellers from abroad, who often let their kernels sit for months (or even years!) in a storehouse waiting for large-scale buyers, we grow and sell our seeds right here, in the US. Not Sweet. Not Bittersweet. Truly Bitter. Without lab tests, the potential effectiveness of bitter apricot kernels can be judged by their taste: the bitter they are, the more of their active compounds you’ll get. A single bite of our kernels will be enough to get you an idea of how real bitter apricot kernels should taste. The Best Quality for Your Best Health. When buying our bitter apricot kernels, our customers are entrusting us their health. And we believe their health—your health—deserves only the best.