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Southbend - S36D-2G - S-Series 36" Restaurant Range w/ 2 Burners & 24" Griddle
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About Southbend - S36D-2G - S-Series 36" Restaurant Range
Commercial gas restaurant range; 59 1/2 in (H) x 36 1/2 in (W) x 34 in (Depth); 26 in (W) x 26 1/2 in (Depth) oven - full sheet pans fit both ways; Stainless steel front and shelf, galvanized sides; 6 in stainless steel adjustable legs; 175° to 550°F thermostat temperature range with low setting; 28,000 BTU (natural gas), 24,000 BTU (LP); (2) clog-free cast iron burners with removable grates; (1) 24 in manual griddle (right side only) with 1/2 in polished steel plate (48,000 BTU natural or LP); Standard 35,000 BTU oven with snap action thermostat; Single piece removable drip tray provided under burners; 3/4 in male rear gas connection; NSF certified; CSA design certified; 1 year parts and labor warranty; Casters sold separately; Please specify natural gas or liquid propane; When installing a new piece of equipment, it is strongly recommended you replace the gas supply hose
