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12 pots of Chicken & Mushroom Pot Noodles
It is estimated that 240 Pot Noodles are eaten every minute in Britain
Noodles have been eaten in North China since 100 AD
All you need to make a Pot Noodle is a kettle and a fork
Noodles in a chicken and mushroom flavour sauce, with soya pieces, vegetables and a little sachet of soy sauce. Chicken and mushroom can be traced all the way back to ancient Rome. The Romans celebrated 'Orgia Pullus et Funghi' or 'Festival of Chicken and Mushroom', which could last for weeks, depending on how many chickens were available.