Unmodified Potato Starch, Resistant Starch, Plant-Based, Thickener, Gluten-Free, Non-GMO, All-Natural, Kosher Star-K (9.5oz Resealable Bag)

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About Unmodified Potato Starch, Resistant

Potato Starch Fruidles Unmodified Potato Starch is a single-ingredient, plant-based baking flour made from Potatoes. It's grain-free, gluten-free, nut-free and perfect for paleo or vegan lifestyles, but has the taste and texture of wheat flour. You can make any recipe allergen-free and bake with peace of mind! FREE OF TOP 8 ALLERGENS: Unmodified Potato Starch, is naturally free of the most common allergens: grain, gluten, dairy, eggs, soy and tree nuts. Further, Fruidles doesn't share equipment with these common allergens, so we can promise you and your family that we are guaranteed free of the top 8 allergens. We're also Gluten-Free Certified and deemed GRAS. FROM POTATOES TO FLOUR: Gives extra crispy coating to fried chicken, karaage chicken. Use as a gluten free breading Excellent as a thickener for making gravies, sauces, soups or stews. Produces a tender, moist crumb in gluten-free baking. WHEAT FLOUR SUBSTITUTE: Re-create delicious, gluten-free versions of all your favorite family recipes with our non-GMO, certified paleo cassava flour. It's mild flavor and light texture make it an easy substitute for all-purpose wheat flour. 100% Money-Back SATISFACTION GUARANTEE - At Fruidles, We stand behind our products and offer a 30-day money back guarantee, backed by an outstanding customer service team.