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Preseasoned Cast Iron Skillet 12 Inch with Removable Silicone Handle Grip and Pan Scraper, Cast Iron Fry Pan for Indoor and Outdoor Use, Ovenproof, Stovetop, Induction Safe Seasoned Skillet

Product ID : 40934892


Galleon Product ID 40934892
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About Preseasoned Cast Iron Skillet 12 Inch With

A CHEF'S DREAM COLLECTION AND MOST WISHED GIFT Merrick&Quins cast iron skillet comes seasoned and ready to use! Just give it a quick rinse and hand dry, and you're ready to start cooking. They are just as handy for frying a plate full of bacon as they are for a gooey, sticky skillet cake. Maybe you inherited one from your grandmother, or maybe you start with this new one from us. The Merrick&Quins Cast Iron Skillet Set is all you really need to take to add that wow factor to your food! They keep food warm for a long time and can be used for recipes that start on the stovetop and finish in the oven. Their sturdy construction is ideal for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more! Cook with cast iron and you’ll never want to go back. Premium Features Comes seasoned and ready to useSmooth and premium finishSilicone Handle and pan scraper includedPour SpoutsLarge loop helper handle facilitates lifting the panSturdy handle with hole for convenient hanging when not in use How Do You Clean And Maintain Cast Iron Skillet? If you treat it right, it could last you a lifetime.Clean cast-iron skillet after every useScrub off stuck-on bits after use with pan scraperAvoid using the dishwasher, soap, or steel woolRinse under hot running water and wipe with a paper towel.Dry thoroughly on low heat How To Season Your Cast Iron Skillet? Only if you need to. Wash with hot water and dry the cast iron skillet completely.Spread a thin layer of vegetable oil(flax seed oil recommended) over the skillet.Place the skillet upside down on a preheated oven rack at 375°.Bake 1 hour and allow to cool in the oven.