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Oudh Nasaem 60gm | 1 Pack | Bakhoor
Oudh Nasaem 60gm | 1 Pack | Bakhoor
Oudh Nasaem 60gm | 1 Pack | Bakhoor
Oudh Nasaem 60gm | 1 Pack | Bakhoor
Oudh Nasaem 60gm | 1 Pack | Bakhoor
Oudh Nasaem 60gm | 1 Pack | Bakhoor
Oudh Nasaem 60gm | 1 Pack | Bakhoor
Oudh Nasaem 60gm | 1 Pack | Bakhoor

Oudh Nasaem 60gm | 1 Pack | Bakhoor بخور | Beautiful Ever-Lasting Fragrance Evoking Aroma from The East | by Nabeel Perfumes

Product ID : 6608040


Galleon Product ID 6608040
UPC / ISBN 035292560567
Shipping Weight 0.88 lbs
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Model 4INP074503
Manufacturer NABEEL
Shipping Dimension 3.66 x 3.62 x 3.31 inches
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Oudh Nasaem 60gm | 1 Pack | Bakhoor Features

  • Bakhoor or Bakhur, an Arabic word which means Fumes, is endlessly known for performing houses or environmental factors; The term Bakhoor in this sense fundamentally alludes to the wood chips that are absorbed fragrant Oud oils; which is the oil separated from the uncommon Aquilaria tree; An irresistible kind of shape takes a hold of the heartwood of the tree and later on, produces a dim fragrant sap that delivers the oil

  • Bakhoor is used during special occasions such as weddings, or simply for relaxing purposes; In Arabian culture, it’s a traditional gesture to pass bakhoor among guests, so they can scent their hair, clothing and hands; This is believed to be a as integral to hospitality as serving coffee and dates

  • Air Freshener (Bakhoor) Oudh Naseem

  • Ideal for regular use


About Oudh Nasaem 60gm | 1 Pack | Bakhoor

These chips are burned in incense burners to perfume the home and clothing specifically on special occasions. To be burned on a small piece of hot coal or on an electric incense burner. It is traditional to burn incense in the house and outside as it adds a beautiful fragrance to the dwelling. How to Use Take a piece of burning charcoal and heat a corner of it with a small flame(lighter/ cooker) for about 60 seconds until it becomes red hot. Place the piece of coal in incense burner Sit back as the beautiful fragrance fills the room To be burned on a small piece of hot coal or on an electric incense burner It is traditional to burn incense in the house and outside as it adds a beautiful fragrance to the dwelling. How to Use Take a piece of burning charcoal and heat a corner of it with a small flame(lighter/ cooker) for about 60 seconds until it becomes red hot. Place the piece of coal in incense burner Sit back as the beautiful fragrance fills the room