Victorinox - 45520 Fibrox Pro Chef's Knife, 8-Inch Chef's FFP & 1-Piece Paring Knife Fibrox Handle 3-1/4-Inch 5.0603
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Product 1: For home chefs & professionals. This Fibro Pro chef's knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
Product 1: Fit for all tasks. Designed to handle kitchen tasks both big and small, This durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.
Product 1: Easy handling. Each knife features an ergonomic handle made from thermoplastic Elastomer (TPE) for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.
Product 1: Knife Dimensions. Blade made out of stainless steel material -- 7. 9 inches in length. Made with dishwasher safe materials for an easy clean.
Product 2: Crafted from the highest quality materials
Product 2: Built for performance and durability
Product 2: Made in Switzerland
Product 2: 3-1/4-inch paring knife for coring dicing and mincing fruits and vegetables
Victorinox - 45520 Fibrox Pro Chef's Knife, 7.9-Inch Chef's FFP
A TRUSTED FAVORITE
Preferred by both home chefs and culinary professionals, the 8" Fibrox Pro Chef's Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen.
High-quality, lightweight European steel.
Handle design reduces hand and wrist fatigue.
Fit for dicing, mincing, chopping, slicing, and shredding.
Long, sloping curved blade that “rocks” for effortless mincing and chopping.
Flat spine for extra power to slice through hard-skinned items.
Non-slip patented Fibrox Pro handle for a secure and comfortable grip no matter the hand size.
National Sanitary Foundation (NSF) approved and dishwasher safe.
CARE AND USE
Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!
Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.
While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.
For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best.
In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.
Victorinox 1-Piece Paring Knife Fibrox Handle 3-1/4-Inch 5.0603
The R H Forschner by Victorinox Paring Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria. T he Model Numbers 40508 and 45508 are the same item in different packaging.