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Turbo Cooker 4-Piece Cooking System
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Turbo Cooker 4-Piece Cooking System Features
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Stovetop three-in-one steaming system for healthful, low-fat meals
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Nonstick base pan, steam rack, springform pan make three-course meals
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Domed cover with stay-cool knob fits into pan's ledge to seal in steam
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Cooking requires no oil and little liquid
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15 turbo-cooker and 15 "under-15-minute" recipes included; instruction video
About Turbo Cooker 4-Piece Cooking System
Amazon.com Designed to cook with little liquid and no oil by sealing in steam and circulating it for a convection-cooking effect, this stovetop three-in-one cooking system prepares healthful, low-fat meals--up to three courses at once. The base pan has a nonstick interior, is made of aluminum to heat quickly and uniformly, and has a helper handle. It "steam-fries" meat, poultry, and seafood by itself, or it can be used in combination with either or both of the Turbo Cooker's other two pieces: a steaming rack and a springform pan. There are two grooves in a ledge running around the pan. The Cooker's domed lid--topped by a stay-cool knob that contains a steam vent--fits securely into one groove, creating a seal for steam produced in the pan. The steaming rack fits securely into the other groove, where it can be used to cook vegetables and/or hold the Cooker's 10-inch springform pan, which "steam-bakes" cakes, quiches, soufflés, etc. The Turbo Cooker is accompanied by an instruction video. Also included are 15 turbo-cooker recipe cards and 15 "under-15-minute" recipe cards for quick meals. --Fred Brack Product Description As Seen On TV, the Turbo Cooker makes entire meals in one convenient pan. From frozen to finish, meals can cook in less than 15 minutes. Use the pan right on your gas or electric stove. The 4-in-1 cooking system allows you to steam, roast, bake or fry with little or no oil. You can even make cakes or muffins. Includes 30 recipe cards and instructional video. Imported. 8Hx22-1/2" dia.
