Commercial Electric Convection Oven,COOKRITE CRCC-50 Commercial Medium Electric Countertop Convection Oven Stainless Steel Countertop Ovens Compact Toaster 1/2 Shelves

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About Commercial Electric Convection Oven,COOKRITE

Commercial Convection Oven Electric, Half Size Countertop Ovens Large for Restaurant, 1.6 Cu.Ft. COOKRITE CRCC-50Standard Feature- Great for making small batches of baked goods, snack foods, pizzas, and warm sandwiches, this quarter size convection oven is a great way to increase cooking capacity without sacrificing valuable space in your kitchen! Its compact design makes it great for coffee shops, kiosks, snack bars, and restaurants.- High performance rear fan and special design diffuser distribute convected heat evenly throughout the bake chamber.- 120 minute bake timer feature automatically switches oven off after set time cycle.- Baking temperature range at 150°-500°F (65-300°C).- Stainless steel baking chamber ensure provides reliable operation and easily daily clean.- Oven door is constructed of double pane temperate glass providing an insulation barrier keeping the glass cool when oven working.- Interior light in chamber makes monitoring cooking easier.- Removable wire rack holder for easier clean.- CRCC-50S and CRCC-100 feature a steam injection for humidity control at cooking process.- CRCC-50S offer broil function by top heater.- 4"adjustable legs of CRCC-100 for cleaning of bottom complying to NSF.SPECIFICATIONSSize: 23 x 16 x 22.75 inchShip Weight: 50 lbsChamber Size: 470 x 395 x 250 mmNumber of Racks: 4Domestic Sheet Size: 1/2Top Browning Element: NoMoisture Injection: NoManual Reset Hi-Limit Protection: YesTimer: YesVoltage: 120V, 60HzWattage: 1600AMPS: 15ANema plug: 5-15PWARRANTYAtosa Catering Equipment warrants it's equipment against defects in materials,workmanship,and components,to be free from defects in materials or workmanship up to a period