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The Complete Book of Food Counts, 9th Edition: The Book That Counts It All

Product ID : 12499809
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Galleon Product ID 12499809
UPC / ISBN 0440245613
Shipping Weight 0.93 lbs
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Binding: Mass Market Paperback
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Model
Manufacturer Netzer, Corinne T.
Shipping Dimension 6.85 x 4.17 x 1.73 inches
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Author Corinne T. Netzer
Brand Netzer, Corinne T.
Edition 9th Ed.
Number Of Pages 912
Package Quantity 1
Publication Date 2011-12-27
Release Date 2011-12-27
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Description

The phenomenal bestseller! Newly revised and updated! Thousands of new listings!THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINNE T. NETZER, AMERICA’S #1 AUTHORITY ON THE NUTRITIONAL CONTENT OF FOOD Are you counting your calories, carbs, or fat grams? Watching your cholesterol? Boosting protein or fiber? Whatever your nutritional needs, this completely revised and updated ninth edition of The Complete Book of Food Counts is the most authoritative, up-to-date reference you can buy. Featuring thousands more listings (and more choices) than ever before, this vital reference provides all the essential counts you need to know for generic and brand-name foods—as well as the latest gourmet and health foods and a variety of ethnic cuisines. Whether it’s fresh or frozen, fast-food or slow-cooked, The Complete Book of Food Counts is an A to Z guide to the choices in your supermarket aisles, at your local farmer’s market, or served in your favorite restaurants! • Calorie counts• Carbohydrate grams• Cholesterol milligrams• Sodium milligrams• Protein grams• Fat grams• Fiber gramsPLUS• A conversion table for weight and capacity measures• Alphabetized listing for easy reference• And much, much more THE COMPLETE BOOK OF FOOD COUNTS