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OXO Good Grips Swivel Peeler

Product ID : 1309084
4.8 out of 5 stars


Galleon Product ID 1309084
UPC / ISBN 699234027695
Shipping Weight 0.18 lbs
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Model 20081
Manufacturer Oxo
Shipping Dimension 10.43 x 4.25 x 0.79 inches
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Brand OXO
Color Black
Department Unisex
Is Autographed 0
Package Quantity 1
Size Swivel Peeler
UPC 699234027695
Warranty Satisfaction Guaranteed
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836

*Price and Stocks may change without prior notice
  • 3 Day Return Policy
  • All products are genuine and original
  • Cash On Delivery/Cash Upon Pickup Available

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Features

  • Swiveling twin blades with flexible action easily peel potatoes, apples and other tough skinned fruits and vegetables
  • Soft, oversized handle designed for repetitive strokes
  • Comfortable non slip grip, even when wet
  • Built in potato eye remover
  • Large hole in handle for easy storage
  • Dishwasher safe
  • The OXO Better Guarantee: If you experience an issue with your OXO product, get in touch with us for a repair or replacement. We're grateful for the opportunity to learn from your experience, and we'll make it better

Description

OXO's Peelers – An a-peel-ing alternative The Swivel Peeler was the first of over 800 OXO tools introduced since 1990. OXO's founder was inspired to create a better functioning, more comfortable alternative to the traditional metal peeler after watching his wife struggle while peeling apples for a tart. OXO's line of peelers includes options for all kinds of preferences, including the original Swivel Peeler, a Y-Peeler, a Serrated Peeler and a Julienne Peeler. OXO 3 Piece Peeler SetFun Fact: OXO's iconic Swivel Peeler has found a home in the permanent collections of museums all over the world, including New York City's Museum of Modern Art. Next time, tell your friends you own a bona-fide museum piece! Problems Identified Small, uncomfortable handles hurt users' hands during repetitive tasks and require strength to grip; Handles do not flex for comfortMaterials used are slippery, especially when wetInefficient blades with poor cutting angles and sharpness cut into edible p