X

The Godfather: The Corleone Family Cookbook

Product ID : 39842490


Galleon Product ID 39842490
Model
Manufacturer
Shipping Dimension Unknown Dimensions
I think this is wrong?
-
2,428

*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown

Pay with

About The Godfather: The Corleone Family Cookbook

Product Description Become part of the family and make recipes no one can refuse with the official Godfather cookbook!The Godfather trilogy is widely recognized as one of the greatest movie series of all time. Now, you'll finally be able to make your very own authentic Italian meals with recipes inspired by the Corleone family, including delicious pastas, sauces, meatballs, breads, and desserts. Immerse yourself in the classic story of the Italian immigrant family determined to keep their long-held traditions intact in the new world. Featuring 75 recipes complete with gorgeous photography for infamous dishes such as "the best in the city" veal Marsala, Clemenza's Sunday sauce, and of course, "Leave the gun" cannoli. Celebrating the strong themes of loyalty, family, and tradition, The Godfather: The Corleone Family Cookbook sheds new light on the legendary trilogy. Including images and quotes from the films, this cookbook is an absolute must-have for all fans of The Godfather - especially those with a taste for the finer foods in life. Review "From Clemenza’s Sunday sauce to traditional meatballs, this is perfect for fans of the beloved film franchise and Italian food." ― International Business Times About the Author Liliana Battle is an accomplished travel and food writer. Her family hails from Calabria, Italy, where she draws a lot of her influence. She has written three cookbooks: Easy Home Cooking Italian Style, Food for Sharing Italian Style, and The Sweet Life: Home Baking and Sweet Treats Italian Style. Stacey Tyzzer has photographed everything from large public events, weddings, and births and her images are featured in many publications. Stacey met Liliana while photographing Liliana’s cookbook, The Sweet Life, which showcases her passion for food photography (not to mention her sweet tooth).