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Portable Induction Cooktop, 1800W Countertop Burner Induction Hot Plate with LCD Sensor Touch, 15 Temperature Power, 180 Minutes Timer, 3 Safety Lock, Wear Resistance (Security,ETL Approved)

Product ID : 42162555


Galleon Product ID 42162555
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About Portable Induction Cooktop, 1800W Countertop Burner

FEATURES ⚫ Heats 40% faster ⚫ For induction-ready cookware ⚫ Compatible with induction-ready cookware such as some stainless steel, cast iron & enameled iron ⚫ Smooth surface wipes clean fast ⚫ 10 power and temperature settings ⚫ Easy-to-read digital display ⚫ Safety lock feature ⚫ 180 minute timer ★ Faster than a typical kitchen smoothtop range or stove when boiling water How It Works Induction cooking works through a magnetic field between the induction coils beneath the glass top and the ferrous (iron-containing) material in the cookware. Heat from induction is only produced in the pan itself, not in the glass top. The cooktop will get hot where the pan is placed as a result of the heat transfer from the pan. Selecting the Right Cookware Only induction-ready cookware will work with induction cooktops. Cookware must have iron in the bottom of the pan. Place a small kitchen magnet on cookware bottom; if it holds, it is induction cooktop ready. Use only flat-bottom cookware that is 4.7 to 10 inches (10-26 cm) in diameter. Cookware that works: ✔ Some stainless steel ✔ Enamel cast iron ✔ Enamel on steel ✔ Cast iron Cookware that will not work: ✖ Copper bottom ✖ Glass ✖ Aluminum (includes many nonstick pans) ✖ Pottery-type cookware Care and Cleaning: When finished cooking, turn cooktop off and unplug from outlet. Allow cooktop to cool completely. Wipe cooktop surface with a soft, water-dampened cloth. If further cleaning is needed, wipe cooktop surface with a mixture of water and mild detergent. Do not use abrasive cleaners or abrasive sponges on the cooktop.