FEATURES

DESCRIPTIONS

"Introducing the PINNACOLO L’ARGILLA - the perfect addition to your outdoor kitchen. This gas-powered oven heats up in under 10 minutes, thanks to its 50,000 BTUs of cooking power. With a CSA Approval, you can ensure years of safe use. The 26.5” diameter interior (3.83 sq ft) provides ample space to cook 2+ pizzas at once. The cordierite cooking surface is thermal shock resistant and provides heat retention for a crispier crust. With a maximum temperature of over 800˚F, you have far greater temperature control, making it superb for roasting, baking, and searing. The dome shape of the oven, inspired by ancient Pompeii ovens, helps to distribute heat evenly around your food. The fixed thermometer gives you an instant view of the ambient temperature inside your oven. The rear-mounted gas burner and large wooden door handle make it easy to use. The wheeled base with locking casters lets you move your oven to the best cooking position. Included with the PINNACOLO IBRIDO Pizza Oven is a complete selection of tools, such as a lightweight perforated peel with aluminum handle, wire bristle broom with scraper, infrared thermometer, high temperature oven gloves, 14"" sharpenable stainless rocker pizza cutter, 2x acacia wood pizza peel, weatherproof full cover, hose, and regulator. Plus, you get a bonus PINNACOLO Denim Apron!"