DESCRIPTIONS

The Marine Cookery Bible: A specialist cookery, training and employment guide for aspirational and existing interior crew looking to work on Yachts & Superyachts. Written by expert Marine Hospitality galley trainer, Malcolm Alder-Smith.<br /><br />Known to his friends in the yachting world as Malcy, he has been training newbies to work as interior crew for over five years. <br /><br />Classically trained as a chef by French, Italian and Swiss master chefs, Malcy shares his galley secrets with UKSA Marine Hospitality students in the kitchens of The Isle of Wight College.<br /><br />Malcy's passion is to feel he has made a difference to people's lives by sharing his undoubted expertise in and around the galley.