Galleon 2026Download our mobile shopping application for faster and easy transaction.
₱3,768
₱1,484
+ ₱ 252
Shipping Cost from USA to Philippines inclusive of custom fees.
Cost too high? Check weight and dimension on product details and click "I think this is wrong?" link.
Get it between 2026-04-19 to 2026-04-26.
Additional 3 business days for provincial shipping.
- Price and Stocks may change without prior notice
- Packaging of actual item may differ from photo shown
Cash upon Pick-up - orders grand total must not exceed ₱5,000.00. Order will be pickup at Galleon's Office.
Cash on Delivery - orders grand total must not exceed of ₱10,000.00 and must not exceed ₱5,000.00 for provincial areas. See all payment methods
Product ID:
1439603
Identifier:
B0FNCY3FZ8
Brand:
DWETG
Model:
TY
Shipping Weight:
0.33 lbs
Manufacturer:
DWETG
Shipping Dimension:
4.84 x 3.94 x 1.14 inches
Natural Source of Iron for Everyday Health: Made from food-grade electrolytic iron, this reusable fish-shaped cooking tool naturally releases a gentle dose of iron while you cook. A simple, cost-effective, and eco-friendly way to support healthy iron levels for the whole family
Safe & Effective Iron Supplement Alternative: When boiled with food or water, the iron fish releases a safe and measurable amount of bioavailable iron — no chemicals, no pills, just natural iron. It helps reduce the risk of iron deficiency and is safe for kids, adults, and pregnant women
Easy to Use, Quick to Absorb: Simply place the fish in boiling water, soup, or stew for about 10 minutes to infuse your meal with natural iron. The included suction hook allows for easy hanging and drying, preventing rust and keeping your fish ready for daily use
Perfect Kitchen Companion: This natural iron supplement for cooking can be used in stews, curries, tea, pasta sauces, or any beverage. It’s a great way to add healthy iron to your diet every day — supporting energy, focus, and overall wellness
Easy to Maintain & Rust-Resistant: Rusting is harmless — just scrub gently with lemon juice and soap, rinse, and dry. Store it in a cool or refrigerated place to reduce rust formation. When ready to reuse, simply bring it to room temperature before cooking again. Durable, reusable, and safe for long-term use
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