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Betty Crocker Cookbook: 1500 Recipes for the Way
Betty Crocker Cookbook: 1500 Recipes for the Way
Betty Crocker Cookbook: 1500 Recipes for the Way
Betty Crocker Cookbook: 1500 Recipes for the Way

Betty Crocker Cookbook: 1500 Recipes for the Way You Cook Today

Product ID : 11325656
4.7 out of 5 stars


Galleon Product ID 11325656
UPC / ISBN 9780470906026
Shipping Weight 3.75 lbs
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Binding: Ring-bound
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Model B268
Manufacturer Kitchen Supply
Shipping Dimension 10.12 x 9.61 x 2.72 inches
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Author Betty Crocker
Brand Kitchen Supply
Edition 11th
Number Of Pages 640
Package Quantity 1
Publication Date 2011-09-09
Release Date 2011-09-27
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Betty Crocker Cookbook: 1500 Recipes for the Way Features

  • 1100 all-new photos and 1500 recipes

  • Online bonus - get access to 400 recipes and 85 videos online

  • Comprehensive reference information from cooking times to simple substitutions

  • Gorgeous full-page photos help you identify more than 655 types of food, equipment and more!


About Betty Crocker Cookbook: 1500 Recipes For The Way

From the Book: Learn to Make Chocolate Chip Cookies Homemade chocolate chip cookies are hard to resist—especially when they are perfectly soft and chewy on the inside with a golden brown, slightly crusty exterior. The secret to these gems is a combination of fresh ingredients, correct measuring and a good baking technique. Prep 55 min. Total 55 min 4 dozen cookies 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 cup butter, softened 1 teaspoon vanilla 1 egg 21/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 bag (12 oz) semisweet or dark chocolate chips (2 cups) 1 cup coarsely chopped nuts, if desired 1. Heat oven to 375°F. In large bowl, beat sugars, butter, vanilla and egg with electric mixer on m