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Product features ◆ "Pressure + vacuum" to "time"! ● Cut the rice cooker time as it is tasty ◆ "Vacuum heat retention" ● Keep the deliciousness up to 40 hours Temperature keeping sealed keeps cooked state with suppressed yellowing and smell ◆ "Variable pressure control" ● Adjust the optimum pressure at 0.5 ~ 1.2 atm, to delicious rice with increased stickiness and sweetness ◆ "Kamado Meijin" cooked separately ● Can cook the deliciousness in 11 different ways. ● You can choose to cook up manually as you like ◆ "Sweet rice cook" ● Cooking method 3 street ● Pull out sweetness! ● Adjustable hardness as you like ◆ "Brown rice mixed" course of brown rice + white rice ◆ "Barley Rice" course ● It absorbs firmly in a vacuum, and heat convection produced by the roundness of the inner pot produces delicious wheat rice easily ※ ★ ★ Detailed description By "Newsbridge" ★ ★ ※