Sperlari Torrone Classico alla Mandorla For over 175 years, Sperlari has been the undisputed leader of Torrone. With it's careful selection of ingredients, traditional recipes, and modern technology, they have been able to maintain the genuine quality - and the Sperlari name guarantees top quality and taste. This imported Italian Torrone is a traditional hard almond torrone (nougat) made with egg whites, honey, toasted almonds, with a hint of citrus.