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DAK's Spices Red Mountain Seasoning Blend | 100% Salt Free | Healthy Seasoning | MSG, Preservative & Potassium Chloride Free | Low Carb & Keto Friendly | Perfect for Adding Flavor to Recipes | 1.5 oz
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DAK's Spices Red Mountain Seasoning Blend Features
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PREMIUM QUALITY CLEAN INGREDIENTS - Contains high quality all natural ingredients, meticulously free from MSG, artificial additives, preservatives, potassium chloride and fillers. Each spice blend is made with premium ingredients that are low carb but still deliver bold taste in every dish. Make Every Dish Delish with DAK’s collection of delicious spices.
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100% SALT FREE - DAK's Spices is a full line of innovative NO SALT Spice Blends. High in quality, high in flavor, low in sodium. Cut back on salt intake and enjoy a kick of bold flavor without compromising health. Our line of salt free seasonings left out the salt, but kept all the flavor. Make Every Dish Tasty, with Just a Pinch.
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SPECIALITY DIETS - DAK’s Spices is the perfect complement to your meals, ensuring you stay true to your dietary needs without compromising on taste. Ideal for a number of healthy eating lifestyles such as WW, KETO, Paleo, Slimming World, Low Carb, Low Sodium Vegetarian, Vegan and Plant Based. Also used by people dealing with Diabetes, High Blood Pressure, Heart Failure, Kidney & Liver Problems.
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UNLOCK FLAVOURFUL FOOD - Elevating your meals from mundane to extraordinary, we offer unparalleled versatility for a vast array of spices. DAKS spice blends are kitchen staples you'll always want on your counter. Whether it's enhancing the flavors of chicken, seafood, BBQ, pizza, or even gourmet marinades, our seasoning adds a rich, savory depth to every dish for breakfast, lunch, and dinner.
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FAMILY OWNED & MADE IN THE USA - Our seasonings not only guarantee purity and taste but also act as a testament to our commitment to quality. DAKs spices are proudly made, blended, packaged and pressure sealed in the USA while adhering to the highest standards of quality. Our real flavor & unique blends ensure delicious cooking doesn’t have to be difficult.
About DAK's Spices Red Mountain Seasoning Blend
DITCH THE MSG, THE SALT, THE POTASSIUM AND POTASSIUM CHLORIDE. Go NATURAL with DAK's Spices! Use as a rub for pork, poultry or beef. As a rule of thumb, you should use about 1 tablespoon of dry rub per pound of chicken or pork. Shake the spice blend onto the meat/poultry and pat evenly on all the sides. Let the meat/poultry sit in the refrigerator for 8-24 hours to allow the spices to marry before smoking or grilling.> SAFETY WARNING: Produced in a facility that uses wheat, dairy, soy, egg, tree nut and fish ingredients.
