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Get it between 2025-08-28 to 2025-09-04. Additional 3 business days for provincial shipping.
ULTIMATE UTILITY & QUALITY: as the executive chef's knife in professional japanese chef knife, kiritsuke knife is traditionally reserved for master chefs; this upgraded Damascus Kiristuke Gyuto chefs knife is an all-rounder for preparing cuisine, born to chop, slice, dice, mince any kinds of meat, fish, vegetable, fruit or bread, no doubt the best multipurpose kitchen knife for home chefs and culinary professionals
SHARPER & LAST LONGER, BETTER RUST RESISTANCE than German high carbon stainless steel kitchen knives: thanks to the 8.5 inch enhanced 67 layers forged damascus knife blade that made of Japanese VG-10 super cutting knife core with 66 sheets of premium high carbon stainless steel, thus you can clear cut with ease, sharpen less, worry-free from corrosion or dull any more
NON-STICK DAMASCUS BLADE with beautiful natural casting texture: its unique special water ripple on the damascus chef knife's blade and hand polished mirror surface is not only for stylish gorgeous looking of the cooking knife, but also efficiently reduce drag and stuck on food, thus this Japanese knife cuts faster and easier, saves pure flavor and natrition
D-SHAPE ERGONOMIC HANDLE is engineered for superior hand control, optimal comfort and extra durability: no matter your hand size or where you grip, durable and precious amber olive wood makes this Japanese chef knife outstand from the other wood handle that may swell, crack or slip; superb quality handle fits the damascus knife blade perfectly and will serve you for lifetime
TRUSTWORTHY: Lifetime warranty against defects in workmanship and materials. This AMSZL Damascus Japanese chef knife is built to be the true workhorse in your kitchen, with perfect performance, superb quality and excellent value that will surprise you.