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Crio Bru Brewed Cacao Ecuador Light Roast
Crio Bru Brewed Cacao Ecuador Light Roast
Crio Bru Brewed Cacao Ecuador Light Roast
Crio Bru Brewed Cacao Ecuador Light Roast
Crio Bru Brewed Cacao Ecuador Light Roast
Crio Bru Brewed Cacao Ecuador Light Roast
Crio Bru Brewed Cacao Ecuador Light Roast

Crio Bru Brewed Cacao Ecuador Light Roast (10oz)

Product ID : 39942600
4.1 out of 5 stars


Galleon Product ID 39942600
UPC / ISBN 766789635122
Shipping Weight 0.66 lbs
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Model
Manufacturer Crio Bru
Shipping Dimension 8.66 x 5.67 x 1.97 inches
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1,702

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Crio Bru Brewed Cacao Ecuador Light Roast Features

  • ECUADOR LIGHT ROAST: RICH & FLORAL FLAVOR Delicious rich and floral natural chocolate floral flavor without the bitterness of a darker roast. If desired, add your favorite creamer or sweetener.

  • BREWS LIKE COFFEE TASTES LIKE CHOCOLATE Roasted, ground, and brewed like coffee this cacao coffee alternative has the flavor and aroma of unsweetened pure dark chocolate. Instead of coffee bean grounds, it's 100% pure ground cacao. Brew this ground cacao in your French press or coffee maker, and your kitchen will have the aroma of pure dark chocolate heaven in no time.

  • HONEST ENERGY Ground cacao is 99.99% caffeine free, but contains theobromine, a naturally occurring stimulant found in cacao that can be longer lasting, milder, and more pleasant than caffeine, making this brewed cacao drink a perfect coffee substitute.

  • PACKED WITH NUTRIENTS: While low in carbs and calories, cacao also is a rich source of flavonoids and magnesium.

  • PACKED WITH NUTRIENTS: While low in carbs and calories, cacao also is a rich source of flavonoids and magnesium.


About Crio Bru Brewed Cacao Ecuador Light Roast

100% PURE GROUND CACAO Keto, Whole 30, Paleo, and Kosher 100% gluten free, dairy free, cholesterol free, soy free, sodium free and sugar free. Non-GMO and Certified Organic (Ecuador Light, Ecuador French, Pumpkin Spice, Peppermint, Maya) CACAO BEAN ORIGIN Coca River, Ecuador. The coca river winds through a rainforest paradise in southern Ecuador until it feeds into the expansive Amazon river. Nearby, a village called Vilcabamba is famous for the longevity of its people, many living more than a century. Grown in the black soil of this rainforest valley, the Ecuadorian cacao bean produces the boldest and chocolatiest Crio Bru, with notes of green banana and blackberries. Ingredients: Organic Cacao Beans (Cocoa Beans)