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Product Description Fully updated with new content and full-color figures throughout, the second edition of this successful book reflects the impact of climate change and seasonal management, the expansion of production into new areas, and changing methods of grape production (including organic options). It includes information on wine grapes in addition to grapes for fresh consumption and raisin production. Review "Creasy and Creasy is the 'go to' reference on my bookshelf when I am searching for thoughts on current production systems. I trust readers will find as much benefit and enjoyment with the updated volume as I found with the first."--Dr Richard Smart, "the flying vine doctor", Cornwall Review "Creasy and Creasy is the 'go to' reference on my bookshelf when I am searching for thoughts on current production systems. I trust readers will find as much benefit and enjoyment with the updated volume as I found with the first." -- Dr Richard Smart, "the flying vine doctor", Cornwall About the Author Glenn L. Creasy teaches at Lincoln University, New Zealand. Leroy L. Creasy is with Thornbush Farms.