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MARKY'S Keta Salmon Roe - 5.5 oz / 157 g Features
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MARKY’s Caviar – Special Selection of Extra Fine Salmon Caviar for Someone Special
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TOP PREMIUM QUALITY Caviar, NO Artificial Coloring, NO Artificial Flavoring, No Preservatives. Real Sturgeon Caviar that Tastes as it Should Taste – NO Excuse. Processed and packed in FDA, USDA, HACCP inspected facility.
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Salmon Roe Keta (also known as Chum ikura) is another gift of nature that is as much delicious as wholesome. It is often called 'red caviar' and also known for its Japanese name 'ikura'.
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Marky's Salmon Roe Keta Caviar has extra large eggs with translucent yet firm egg shell and very bright golden-orange color that make them look like tiny suns under a bright light.
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Shelf Life Refrigerated 4 to 6 weeks. Once opened please consume in 2-3 days.
About MARKY'S Keta Salmon Roe - 5.5 Oz / 157 G
Salmon Roe Keta (also known as Chum ikura) is another gift of nature that is as much delicious as wholesome. It is often called 'red caviar' and also known for its Japanese name 'ikura'. Marky's Salmon Roe Keta Caviar has extra large eggs with translucent yet firm egg shell and very bright golden-orange color that make them look like tiny suns under a bright light. When bursting succulent eggs cover your mouth top with strong sweet and honey-like juice. Salmon roe perfectly suits for garnishing food and sushi rolls, to be served on canapés or just to indulge its fresh taste with the spoon right out of the jar.
