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Understanding Baking: The Art and Science of Baking
Understanding Baking: The Art and Science of Baking

Understanding Baking: The Art and Science of Baking

Product ID : 13860305


Galleon Product ID 13860305
UPC / ISBN 723812405466
Shipping Weight 0.9 lbs
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Model
Manufacturer Wiley
Shipping Dimension 9.13 x 6.18 x 0.59 inches
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About Understanding Baking: The Art And Science Of Baking

Before a pastry chef can create, he or she must understand the basic science underlying baking and pastry. The new edition of this invalu-able reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice.