X

Buy Products not in the Philippines

Galleon.PH - Discover, Share, Buy!
In a Nutshell: Cooking and Baking with Nuts and Seeds
In a Nutshell: Cooking and Baking with Nuts and Seeds

In a Nutshell: Cooking and Baking with Nuts and Seeds

Product ID : 15262554


Galleon Product ID 15262554
UPC / ISBN 0393065588
Shipping Weight 3.1 lbs
I think this is wrong?
Binding: Hardcover
(see available options)
Model
Manufacturer W W Norton Company
Shipping Dimension 10 x 8.11 x 1.3 inches
I think this is wrong?
Brand W W Norton Company
Edition 1st
Number Of Pages 384
Package Quantity 1
Publication Date 2014-08-25
-
Save 28%
Before ₱ 2,914
2,112

*Used/Collectible item/s available.
*Price and Stocks may change without prior notice
  • 3 Day Return Policy
  • All products are genuine and original
  • Cash On Delivery/Cash Upon Pickup Available

Pay with

In a Nutshell: Cooking and Baking with Nuts and Seeds Features

  • W W Norton Company


About In A Nutshell: Cooking And Baking With Nuts And Seeds

The must-have guide to cooking with nuts and seeds, from soups and sauces to pasta and dessert. The only cookbook of its kind, In a Nutshell is a complete guide to cooking and baking with nuts and seeds. After working for years as instructors at the Institute of Culinary Education, Cara Tannenbaum and Andrea Tutunjian deliver the essential cookbook for Mother Nature’s most versatile and nutritious ingredients. With more than 250 recipes exploring the culinary and cultural history of nuts and seeds in everything from Pumpkin Seed Guacamole to Hazelnut Roulade, In a Nutshell unites the smooth, crunchy, savory, and sweet. In a Nutshell is organized to reflect the way we eat meals today, with chapters like Nibbles, Dip It, Noodles and Nuts, and Family Style. Omnivores, vegetarians, and vegans alike will delight in dishes both simple and complex, from Almond-Crusted Mac-and-Cheese to Pistachio Biryiani. Culinary cheerleaders for the powerful team of sixteen nuts and seeds featured in the book, Tannenbaum and Tutunjian prove that nuts are so much more than a happy-hour snack. Color photographs throughout