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About Gluten-Free All-in-One For Dummies
Product Description Everything you need to know about living a gluten-free lifestyle As the prevalence of gluten-free dieting continues to grow—both from necessity and choice—more and more people are searching for a healthy way to cut gluten out of their lives. Gluten-Free All-In-One For Dummies culls a wealth of indispensable information from six popular For Dummies books, providing you with an all-encompassing, one-stop resource for living and eating gluten-free. From gluten-free cooking and baking to must-have information on celiac disease, this comprehensive and authoritative guide to all things gluten-free is the only reference you'll need as you navigate your way around a wheat, barley, and rye-filled world. With nearly millions of households having at least one person who eats gluten-free foods, the need for a trusted and authoritative guide to living gluten-free has never been greater. Thankfully, Gluten-Free All-In-One For Dummies is here to offer expert guidance on making the switch to a life free of gluten. Recognize the benefits of adopting a gluten-free lifestyle Interpret food labels and stock a gluten-free kitchen Cook delicious gluten-free recipes for every meal of the day Make kid-friendly gluten-free meals, baked goods, and desserts If you're a seasoned gluten-free eater or a newcomer to the diet, Gluten-Free All-In-One For Dummies is the perfect, all-inclusive guide to ditching the grains and living a healthier life. From the Inside Flap 5 BOOKS IN 1 Living Gluten-Free For Dummies, 2nd Edition Gluten-Free Cooking For Dummies, 2nd Edition Gluten-Free Baking For Dummies Celiac Disease For Dummies Student's Gluten-Free Cookbook For Dummies Your one-stop resource for living and eating gluten-free Are you making the switch to a life free of gluten, either by necessity or choice? From gluten-free cooking and baking to must-have information on celiac disease, along with the latest information on labeling standards. This all-encompassing and authoritative guide is the only reference you'll need as you navigate your way around a wheat, barley, and rye-filled world. Gluten-free from A to Z discover the benefits of being gluten-free, take a closer look at celiac disease, and grasp the ground rules of the gluten-free diet Rootin' for no gluten keep a gluten-free kitchen, decipher food labels, make nutrition your mission, and find cooking and baking tips you can't be without Good morning, sunshine start the day the gluten-free way with everything from gluten-free granola and perfect pancakes to eggs in a bread basket and simple, stylin' smoothies Apps are a snap prepare crowd-pleasing appetizers, like artichoke and spinach dip, Cajun-stuffed mushrooms, mango salsa, guacamole, and more The main event make mouth-watering gluten-free mains, whether you're a meat-eater, fish fanatic, or virtuous vegan or vegetarian Open the book and find: Guidance on making the switch without losing your mind The do's and don'ts of gluten-free living The benefits of living the gluten-free lifestyle Tips for shopping the gluten-free way Ways to lose the gluten but keep the baked goods How to keep kids happy on a gluten-free diet Gluten-free recipes for every meal of the day, plus desserts, sides, and snacks From the Back Cover 5 BOOKS IN 1 Living Gluten-Free For Dummies, 2nd Edition Gluten-Free Cooking For Dummies, 2nd Edition Gluten-Free Baking For Dummies Celiac Disease For Dummies Student's Gluten-Free Cookbook For Dummies Your one-stop resource for living and eating gluten-free Are you making the switch to a life free of gluten, either by necessity or choice? From gluten-free cooking and baking to must-have information on celiac disease, along with the latest information on labeling standards. This all-encompassing and authoritative guide is the only reference you'll need as you navigate your way around a wheat, barley, and rye-filled world. Gluten-free from A to Z
