Mother Earth, Organic Apple Cider Vinegar with The Mother, Fresh Pressed Organic Apples, OACV, ACV, Raw, Unpasteurized, Unfiltered (2/16oz Glass Bottles)

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Mother Earth, Organic Apple Cider Vinegar with The Features

• CERTIFIED ORGANIC - Kosher certified (OU), Non-GMO Project Verified, unpasteurized, unfiltered, raw, preservative-free, naturally gluten-free. Fermented premium blend of pressed, organic apples.

• WITH “THE MOTHER” - All vinegars start with “The Mother”, but most producers (not us!) filter, distill, or pasteurize to remove the beneficial microorganisms (and probiotics!) that are “The Mother”.

• LONG FERMENTATION MEANS SMOOTH TASTE - In a 100 yr old process, our ACV is aged for three months in redwood barrels, allowing sufficient time for the vinegar to mature and develop complex flavors.

• PREMIUM QUALITY - In every bottle of Mother Earth Vinegar, you’ll find the same delicious honey-golden apple cider vinegar, with a taste that’s smoother and more rounded out than other vinegars.

• LOVED BY VINEGAR PURISTS AND FOODIES - Against a backdrop of industrially made vinegars, Mother Earth stands out. Premium organic apples. Traditionally crafted. Processed to 5% acidity.

About Mother Earth, Organic Apple Cider Vinegar With The

Mother Earth Vinegar is a pantry staple that belongs at the heart of every healthy, sustainable home. In every bottle you'll find the same delicious honey-golden apple cider vinegar with a taste that's smooth and well-rounded."The Mother" is vinegar's catalyst.While all vinegars start with the mother, most are filtered, pasteurized, or distilled to remove the delicate strands of probiotic-rich microorganisms that make up the mother. At Mother Earth, we proudly feature "The Mother" in every bottle. If your bottle of vinegar appears cloudy, or forms a translucent film over time, that's "The Mother" at work.Loved by Vinegar Purists (and Foodies):FRESH PRESSED ORGANIC APPLES: Mother Earth is made with a premium blend of freshly pressed organic apples.SMOOTH, WELL-ROUNDED TASTE: Mother Earth OACV is slowly fermented in redwood barrels, allowing sufficient time for the vinegar to develop body and flavor.RESPECT FOR "THE MOTHER": Most vinegars (not ours!) are filtered, distilled, or pasteurized to remove the "The Mother".CONSISTENT, PREMIUM QUALITY: Every bottle contains the same honey-golden apple cider vinegar.CERTIFIED ORGANIC: 100% organic, Non-GMO Project Verified, unfiltered, unpasteurized, raw, kosher, preservative-free and naturally gluten-free. Diluted to 5% acidity.GLASS BOTTLES: All sizes (except our 64oz which comes in a bpa-free plastic container) come in glass jars. Shipped in a corrugated box.Mother Earth VinegarWe produce our vinegar using a 100 year old process! After helping grow the Bragg organization, we founded Mother Earth Vinegar to carry forward the tradition of premium vinegar with "The Mother". We are the only brand of organic vinegar featuring "The Mother" in 3 flavors: apple cider, red wine, and white.