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Get it between 2025-07-08 to 2025-07-15. Additional 3 business days for provincial shipping.
100% Food Grade (beware cheap industrial grade products not meant for human consumption)
✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
Use as a pH buffer and sequestrant for Spherification of liquids
Excellent emulsifier for melted cheese (prevents separation and oily consistency)
Perfect for Molecular Gastronomy and Modernist Cooking applications
Description 100% Pure Food Grade Sodium Hexametaphosphate SHMP (e452i) for use in molecular gastronomy. SHMP is a sequestrant, which allows gelling agents to be hydrated at much lower temperatures. It is the highest performing sequestrant available. And unlike sodium citrate, it has no taste at the concentrations used for gel hydration. Other Details Dietary Attributes: Plant-Based, Gluten-Free, Non-GMO, Kosher (OU), Keto-friendly Ingredient List: Sodium Hexametaphosphate Allergen(s): None Documentation: Spec/SDS/COA/Misc Videos Sodium Citrate & Sodium Hexametaphosphate - Craft Cheese. WTF - Ep. 214 Beyond a basic cheese sauce, sodium citrate and SHMP can be us... Irish Cream Filled Marshmallow The Edible Cocktail Dessert: "Irish Cream Fluid Gel" with Mars...