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FOGO Premium Oak Restaurant Grade All-Natural Hardwood Medium and Small Sized Lump Charcoal for Grilling and Smoking, 17.6 Pound Bag
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
FOGO Premium Oak Restaurant Grade All-Natural Features
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Premium Charcoal: Made exclusively from dense, Central American hardwoods, our charcoal lumps are hand-picked to ensure that only the finest pieces are packaged. This natural charcoal is made with no added ingredients.
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Quick to Heat: Our charcoal is made to light quickly and burn very hot so you’re ready to grill within just 15 minutes. This pack includes 70% medium-sized pieces that are 2-3 inches in size and 30% small pieces 1 ⅓- 2 inches in size.
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Infuses Mouthwatering Flavor: Ideal for smoking and grilling, our charcoal infuses that authentic smoky and wood-fired flavor into burgers, BBQ, chicken, fish, vegetables, and much more.
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Versatile Charcoal: Our lump charcoal is designed to work with all major brands and makers of grills and smokers. Plus, this charcoal is made to last longer and burn evenly to perfectly sear the meat and lock in the flavors.
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Sustainably Made: Our products are produced sustainably in cooperation with government organizations, and we primarily use tree trimmings and timber that has been marked for removal.
About FOGO Premium Oak Restaurant Grade All-Natural
When it comes to grilling or smoking the tastiest meats and sides, only the finest charcoal will do. Confidently serve up all your barbeque favorites with FOGO Premium Hardwood Lump Charcoal. Our high-quality charcoal is made from a special blend of Inga wood that grows in Central America and without any added ingredients. Designed to be easy and quick to light, our charcoal lumps are also durable enough to burn at searing temperatures for an extended amount of time. At FOGO, we make our products in small batches with artisanal brick ovens, using methods that date back to thousands of years ago. Combining this with our process of hand-picking only quality lumps of charcoal is what produces that unique FOGO flavor you’re sure to love. FOGO charcoal is a family business where together, we live and breathe BBQ and fire. By responsibly sourcing various species of Inga wood that make up our special aromatic blend of lump charcoal, we’re able to produce some of the highest-quality charcoal available. Enjoy time spent in the backyard or gathering around the table to eat great food made with great charcoal.
