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Shan Lahori Chargha Recipe and Seasoning Mix 1.76oz (50g) - Spice Powder for Steamed & Deep Fried Chicken - Suitable for Vegetarians - Airtight Bag in a Box (Pack of 6)
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Shan Lahori Chargha Recipe and Seasoning Mix 1.76oz Features
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Shan Lahori Charga recipe and seasoning mix comes packaged and sealed in a box containing 1 sachet of powder mix of 50g/1.76oz.
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This Lahori Charga masala box is easy to use since it comes with clear and precise instructions at the back of the box.
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No preservatives and No Artificial flavors added.
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Bonus Tip – to make your Lahori Charga even more flavorful serve with thinly sliced ginger and green chilies. To be eaten with hot naan or chapatti (wheat bread).
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All Shan products are carefully packaged under the most hygienic conditions according to international quality standard.
About Shan Lahori Chargha Recipe And Seasoning Mix 1.76oz
Shan Foods was a small company established in 1981. Soon it gained popularity and now we have a presence in 65 countries across 5 continents. All our products are carefully packaged under the most hygienic conditions according to international quality standard. All products of Shan Foods are ISO 9001:2015. Shan Foods is committed to make your life easy in the kitchen and at the same time delighting your taste buds. We are the pioneer of ready to make masala packets. We are continuously working hard to ensure you can serve authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices. This easy to prepare Shan Lahori Charga Mix is great for steamed and deep fried chicken. Simply follow the recipe below for a delicious meal that your whole family will enjoy! Sprinkle Shan Chaat Masala and squeeze a melon over the charga. Serve with chatni tomato ketchup. Lahori Charga is a staple dish in Pakistani/Indian Cuisine and can be made with any kind of meat. Shan Lahori Charga recipe and seasoning mix helps you recreate an authentic and traditional dish loved by all. We hope you love it as much as we do. Steps of Cooking: 1. Mix garlic, ginger, lemon juice and Shan Lahori Charga Mix. Apply it evenly over the chicken. Leave it aside to marinate overnight or for 3-4 hours. 2. Steam the chicken in a steamer untiltender. 3. To STEAM without a steamer: Place a steel plate upside down in a deep pot. Pour one cup water. Put the chicken on the plate. Cover and cook on low heat for 20-30 minutes or until the chicken is fully tender. 4. Heat oil in a deep wok and fry chicken until crisp golden from all sides. Remove and serve hot.
