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Bucatini Pasta, Bronze Die Cut Artisan Pasta from Italy, 1.1 lbs (500 g), Homemade Italian Pasta, 100% Durum Semolina. Marulo Pasta di Torre Annunziata. Imported Italian Artisan Pasta from Napoli.…
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Bucatini Pasta, Bronze Die Cut Artisan Pasta from Features
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Non-GMO, no additives, no preservatives. Kosher Certification. Blockchain Food Traceability
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Italian artisan bronze die cut pasta. Italian Pasta made with 100% Italian Durum Wheat. Traditional Pasta dried up to 48 hours from 38 °C
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Ingredients: Durum Wheat Semolina and Water
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Artisan Pasta from Italy: made in Torre Annunziata, Napoli.
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Cooking time: 13 minutes. It is recommended to immerse each kg of pasta in 10 lt of water and check the cooking until the ideal one.
