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Yondu Vegetable Umami – Premium Plant-based Seasoning Sauce – All-Purpose Instant Flavor Boost, Better Than: Fish Sauce, Soy Sauce, Bouillon (28 Fl oz / 830mL, Organic, Gluten Free)
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Yondu Vegetable Umami – Premium Plant-based Features
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EXPIRATION DATE FORMAT: DD.MM.YYYY
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YONDU ESSENCE (28 fl oz / 830mL) - Yondu Vegetable Umami offers a gentle yet powerful way to enhance the taste and aroma of your ingredients while keeping the seasoning minimal.
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FLAVOR SHORTCUT MASTER - Just a few teaspoons of this essence can instantly elevate your soups, stir-fries, sauces, roasted veggies, dressings, noodles, and more. It's your shortcut to culinary excellence.
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ARTISANAL CRAFTSMANSHIP - Our sauce is the result of meticulous craftsmanship. Slow-fermented soybeans and rich vegetable broths come together to create a concentrated, perfectly balanced umami essence that will transform your cooking.
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VERSATILE & HEALTH-CONSCIOUS - Yondu is more than just a condiment. It's a versatile, healthy alternative to traditional ingredients like fish sauce and soy sauce. USDA organic, non-GMO, gluten-free, vegan, with no artificial ingredients. Plus, it's a guilt-free addition to your recipes with 0 calories, carbs, sugar, or fat.
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YONDU - Rediscover true ingredient flavors with Yondu - a plant-based essence expertly crafted through 70 years of soy fermentation expertise, preserving the authentic taste of your dishes and promoting easy, healthy, and joyful cooking.
About Yondu Vegetable Umami – Premium Plant-based
Yondu Vegetable Umami was designed to help you love your vegetables using the power of plant-based fermentation, premium ingredients, and decades of traditional fermentation research and development. Just a few drops of Yondu takes your cooking to the next level. Non-GMO and organic soybeans are slowly fermented in 3-stages to bring out savory flavors. This base is blended with the concentrated broth of fresh vegetables to balance and add delicate complexity. Yondu Vegetable Umami is the all-natural, all-purpose umami seasoning for all.
