Pavoni PX4372 Pavoflex Silicone Baking Mold Freezing Mould, Gnammy" 3.04 Ounce, 12 Cavities

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Pavoni PX4372 Pavoflex Silicone Baking Mold Features

• 1 mold with 12 ridged-doughnut-shaped cavities, each measuring 2.68 inch diameter by 1.34 inch high (68 millimeters diameter by 34 millimeters high), with volume each cavity 3.04 ounce (90 milliliters); overall size of 12-cavity mold 11.81 inch by 15.75 inch (300 millimeters by 400 millimeters)

• Non-stick mold made of 100-percent platinum-cure black silicone (no fiberglass), the highest quality silicone that ensures the product is physiologically inert, odorless and flavorless, guaranteeing its suitability for food safety; glossy interior ensures easy unmolding and minimal cleaning; mold is flexible for pushing baked food out of the mold or peeling the mold off frozen food

• Suited for sweet and savory foods: use the mold to bring your portioned-out food -- whether frozen in your freezer into ice cream or cooled in your refrigerator into jello or aspic or baked in the heat of your oven into bread or cake -- to its finished ridged-doughnut shape

• Resistant to stretching, resistant to tearing, resistant to extremes in temperature: down to -40 degrees Fahrenheit (-40 degrees Celsius) in freezer, up to 482 degrees Fahrenheit (250 degrees Celsius) in oven; safe in microwave, safe in dishwasher

• Before using it for the first time, wash this mold in the dishwasher; do not use caustic cleaners or rinse aids; before placing it in the oven for the first time, grease the mold

About Pavoni PX4372 Pavoflex Silicone Baking Mold

Description Pavoni PX4372 Pavoflex Silicone Baking Mold Freezing Mould, "Gnammy" 1 mold with 12 ridged-doughnut-shaped cavities, each measuring 2.68 inch diameter by 1.34 inch high (68 millimeters diameter by 34 millimeters high), with volume each cavity 3.04 ounce (90 milliliters); overall size of 12-cavity mold 11.81 inch by 15.75 inch (300 millimeters by 400 millimeters) Non-stick mold made of 100-percent platinum-cure black silicone (no fiberglass), the highest quality silicone that ensures the product is physiologically inert, odorless and flavorless, guaranteeing its suitability for food safety; glossy interior ensures easy unmolding and minimal cleaning; mold is flexible for pushing baked food out of the mold or peeling the mold off frozen food Suited for sweet and savory foods: use the mold to bring your portioned-out food -- whether frozen in your freezer into ice cream or cooled in your refrigerator into jello or aspic or baked in the heat of your oven into bread or cake -- to its finished ridged-doughnut shape Resistant to stretching, resistant to tearing, resistant to extremes in temperature: down to -40 degrees Fahrenheit (-40 degrees Celsius) in freezer, up to 482 degrees Fahrenheit (250 degrees Celsius) in oven; safe in microwave, safe in dishwasher; before using it for the first time, wash this mold in the dishwasher; do not use caustic cleaners or rinse aids; before placing it in the oven for the first time, grease the mold Before using it for the first time, wash this mold in the dishwasher; do not use caustic cleaners or rinse aids. Before placing it in the oven for the first time, grease the mold.