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Marky’s Caviar - Beluga Hybrid Black Premium Caviar
Its firm, juicy grains ranging in color from glossy grey, with golden highlights to dark grey. And the flavor is considered critically endangered by the IUCN and international trade in this species (including its caviar) is restricted by CITES under Appendix II.
Suggested use: Beluga caviar is a real treat for caviar connoisseurs. Large pearlescent beads have a distinct taste that is only characteristic to this species. Beluga is one of the most known by more experienced consumers. Beluga caviar can be suggested as an luxury aperitif for your holiday table. Best served alone on a Mother of Pearl spoon or a Blini. Best pairs with champagne Brut or Blanc de Blanc (dry white sparkling wine).
Flavor and Size: It is exquisitely rich, mild, buttery flavor with a unique, fully-flavored aftertaste that can satisfy the most demanding customer. Large pearly grains
Manufacturer: Marky's Caviar, Sturgeon Aquafarms - USA, Bascom, Florida
Storage Type: Refrigerated 38F or below.