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USimplySeason Asian Seasoning (Chinese Five Spice, 4.8 oz)
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About USimplySeason Asian Seasoning
Here are some recipes to get your started using this wonderful spice blend: Chinese Five Spice Chocolate Cupcakes (Box Mix Version) Ingredients: One 18.25 oz package of devil's food or dark chocolate cake mix 1 1/3 cups of water 1/2 cup of oil 3 large eggs 2 1/2 teaspoons of USimplySeason's Chinese Five Spice Blend powder Directions: Combine all ingredients together and mix for about two minutes at medium speed. Place in cupcake papers and bake at 350F for 19-22 minutes or until a toothpick comes out clean. Chinese Five Spice Cream Cheese Frosting Ingredients: One 8oz. package of cream cheese 1/4 cup of butter 3-4 cups of powdered sugar 1/2 teaspoon of USimplySeason's Chinese Five Spice Blend 1/2 teaspoon of ground ginger Directions: 1) Cream the butter and cream cheese together, about 3 minutes. Scraped down the sides and bottom. 2) Slowly add the powdered sugar. Add the ginger and USimplySeason's Chinese Five Spice Blend. Spread on cooled cupcakes. Decorated with chopped candied ginger. For more recipes, visit USimplySeason website's recipe page
