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Our Opalys white crunchy pearls add taste, texture, and visual appeal to a wide variety of desserts.
Perfect for wedding cake and special occasion confectionery and patisserie, these elegant pale pearl-shaped decorations taste as great as they look. Each of the crunchy biscuit pearls is coated in delicious and creamy Opalys white chocolate from premier French chocolatier Valrhona.
Use these edible decorations for snacking, decorating pastries and baked goods, or folding into mousse, pudding, or ice cream as eye-catching inclusions.
Valrhona Opalys white chocolate-covered crunchy pearls for decorating are ideal for adding delectable texture and taste to wedding cakes and other special occasion desserts, and make a stunning visual impression when used in topping bars.
Beautiful Pale Color for Elegant Visual Impact and are great for Decorating, Inclusions, Snacking and Texture.