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Cooking is a perfect art and preparing crepe is probably the thing to notch. Since the inception of electrical equipment there’s one thing that’s quite frankly hasn’t been able to gain control over and that’s ensuring the pan is hot enough to making sure not to over-flip or not. Get it wrong, and your delicate crepe can quickly become a char-grilled mess, well that’s quite sad, but true! Fortunately, the job has become a lot easier with the advent of the crepe-maker from the house of (Ceciliaay) unlike some other models that are costing several hundreds of dollars; ours is totally economical with a large cooking area, it is easy to create restaurant-style crepes – your family and friends won’t believe it’s homemade.