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Get it between 2025-06-06 to 2025-06-13. Additional 3 business days for provincial shipping.
Easy Access to Whole Poached Eggs: Easily Pierce the Egg With an Egg Piercer Before Boiling, This Small Hole Prevents the Shell From Cracking During Boiling and Makes it Easy to Peel the Egg After Boiling
Larger Egg Slicer: Supports Cutting Large Boiled Eggs, With an Enlarged Base for More Stable Placement and an Enlarged Handle for More Comfortable Handling
How to Use:Press the Large End of the Egg Down On the Egg Piercing Needle, a ‘Click’ Sound Will Indicate a Successful Piercing. the Egg Slicer is Great for Cutting Hard Boiled Eggs, Soft Foods Like Strawberries, Bananas, Kiwis, etc. Place The Food in the Slicer and Press it Down You Will Get Neat Slices Every Time
Tip: Egg Slicer is Not Suitable for Frozen Food and Hard Food, Cutting Hard Food May Damage the Product
Cleaning: The Egg Piercer is Dishwasher Safe, The Base of the Egg Slicer is Hollowed Out and Can Be Easily Rinsed With Water to Remove Food Residues, the Egg Slicer is Not Dishwasher Safe