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Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen
Silikomart Professional Kit Lady Queen

Silikomart Professional Kit Lady Queen

Product ID : 44403652
4.9 out of 5 stars


Galleon Product ID 44403652
Shipping Weight 1.35 lbs
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Model KIT LADY QUEEN
Manufacturer Silikomart
Shipping Dimension 9.57 x 8.5 x 4.45 inches
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4,638

*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
  • Electrical items MAY be 110 volts.
  • 7 Day Return Policy
  • All products are genuine and original
  • Cash On Delivery/Cash Upon Pickup Available

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About Silikomart Professional Kit Lady Queen

Silikomart Silicone Savarin Mold White silicone mold that can be bought in either of two sizes (by the piece), or as a pack of both sizes together (1 of each) If you're buying the larger mold (sold by the piece, item number SAV180/60 H 50 mm), you'll get a savarin food product with outer diameter 7/16 inch (180 millimeters), center hole diameter 2-3/8 inch (60 millimeters) and height 2 inch (50 millimeters). Volume of space inside larger mold 33.2 ounce (981 milliliters) If you're buying the smaller mold (also sold by the piece, item number SAV160/80 H 40 mm), you'll get a savarin food product with outer diameter 6-1/4 inch (160 millimeters), center hole diameter 3-1/8 inch (80 millimeters) and height 1-9/16 inch (40 millimeters). Volume of space inside smaller mold 18 ounce (532 milliliters) Your third option is to buy both sizes. They come together as a set of the larger and smaller molds [1 of each mold, item number KIT LADY QUEEN (or KIT LADY QUEEN 1000)]. If you have both molds, you can form two different-size food products. The savarin food product made by the smaller mold will fit in the savarin food product made by the larger mold. Here's how it works: form the smaller savarin and bake or freeze it so it's solid. Then dispense your batter or cream into the larger mold (not filling it to the top), then place the smaller (solidified) savarin food product in the batter/cream in the larger silicone mold. The smaller savarin will then be covered on all sides (except the bottom) by the larger savarin. Then freeze the inner and outer savarin together. The final finished product will consist of a shell (outer layer) and a core (inner layer).