X
Brazil Adrano Volcano Coffee, Green Unroasted
Brazil Adrano Volcano Coffee, Green Unroasted
Brazil Adrano Volcano Coffee, Green Unroasted
Brazil Adrano Volcano Coffee, Green Unroasted

Brazil Adrano Volcano Coffee, Green Unroasted Coffee Beans (1 LB)

Product ID : 11372804
4.5 out of 5 stars


Galleon Product ID 11372804
UPC / ISBN 799418308487
Shipping Weight 1.05 lbs
I think this is wrong?
Model SYNCHKG038870
Manufacturer Heirloom Coffee LLC
Shipping Dimension 7.91 x 4.61 x 0.59 inches
I think this is wrong?
-
1,912

*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
  • Electrical items MAY be 110 volts.
  • 7 Day Return Policy
  • All products are genuine and original
  • Cash On Delivery/Cash Upon Pickup Available

Pay with

Brazil Adrano Volcano Coffee, Green Unroasted Features

  • Micro-climate of Poços de Caldas is superb for coffee

  • Single-origin is a mix of Yellow Catuai and Red Mundo Novo Arabicas; Direct trade, charitable producer dedicates acreage to Rain Forest Preserve

  • Fully dry processed to develop a ripened taste profile from this unique growing region

  • Winner of Bronze Medal at 2015, 2017 Golden Bean Awards! UTZ Certified Safe & Sustainable, Safe Trace Café

  • Also available in 3 lb and 10-lb size. Click on "3 sizes" link at right to see 10-lb variation if it is not currently visible.


About Brazil Adrano Volcano Coffee, Green Unroasted

Volcano Coffee Company is one of Brazil's most unique producers, being located on the side of an ancient volcano and facing the sun perfectly for an intense sunny day and sudden nightfall as the sun drops over the top of the volcano. This produces a high-energy bean that develops fullest flavor in the evening hours. This micro-climate has produced several high-scoring lots in recent years at international cupping competitions. The care taken in processing these beans is world class and exemplary for the industry. These are some of the highest-quality dry process beans we have seen. The Adrano has several ideal roasting times but excels in dark roasts where it produces a compelling buttery aroma and smooth body while boasting a strong attack on the senses that can only come from a high-sugar, large, hard bean that has been fully ripened in processing. Producer has devoted substantial acreage to certification as a Rainforest Preserve.