5 Blades Kitchen Ground Meat Chopper Spatula | Hamburger Ground Beef Mix N Chop Tools | for Non-Stick Cookware (Black)

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About 5 Blades Kitchen Ground Meat Chopper Spatula

Ground beef is a staple among home cooks young and old, with good reason. It’s great for backyard BBQs and weeknight meals alike — it’s pretty easy to prepare and can be made into a variety of meals, including tacos, pasta and burgers. Unless you’re making patties, cooking beef typically involves browning smaller pieces and mixing them into whatever meal you’re making, whether that’s a casserole or tacos.There are a handful of tricks to getting beef that’s juicy on the inside and crisp and brown on the outside, but one of the most important steps is to break up larger pieces to prevent uneven heating. You’ll want it to cook for a bit before breaking it up, but once you do, it’s important to try to get pieces that are roughly the same size so that they cook evenly. While many people settle for a wooden spatula, a meat chopper is a great tool to ensure consistent results every time.Meat choppers are spatulas with hard plastic blades at the end that somewhat resemble the blades of a boat or helicopter propeller. This gives the name meat chopper a clever double meaning, one that alludes to what it looks like and what it does. They’re typically made out of heat-resistant synthetic materials , and they’re used to mash up larger chunks of beef on the skillet into small pieces that will cook more thoroughly and consistently. Using a meat chopper instead of a spatula will allow you to work more quickly while getting more even results.Specifications:Color: BlackSize: 2.36"x2.36"x11"