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Fat Daddio's HCR-425 Stainless Steel Heating Rod
Fat Daddio's HCR-425 Stainless Steel Heating Rod
Fat Daddio's HCR-425 Stainless Steel Heating Rod
Fat Daddio's HCR-425 Stainless Steel Heating Rod
Fat Daddio's HCR-425 Stainless Steel Heating Rod
Fat Daddio's HCR-425 Stainless Steel Heating Rod
Fat Daddio's HCR-425 Stainless Steel Heating Rod
Fat Daddio's HCR-425 Stainless Steel Heating Rod
Fat Daddio's HCR-425 Stainless Steel Heating Rod

Fat Daddio's HCR-425 Stainless Steel Heating Rod for Baking & Cooking, 4.25 x 1.5 Inch…

Product ID : 10893382


Galleon Product ID 10893382
UPC / ISBN 811657049614
Shipping Weight 0.11 lbs
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Model HCR-425
Manufacturer Fat Daddio's
Shipping Dimension 6.97 x 2.87 x 1.54 inches
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
  • Electrical items MAY be 110 volts.
  • 7 Day Return Policy
  • All products are genuine and original
  • Cash On Delivery/Cash Upon Pickup Available

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Fat Daddio's HCR-425 Stainless Steel Heating Rod Features

  • Save Time - Eliminate gooey centers of your cake with a small heating rod for an even overall bake. Conducts heat for even-cooking and baking of the interior of various foods. A heating rod (HCR-425) is recommended by professionals for baking cakes that exceed 9 inches in diameter, larger 3 or 4 inch deep pans or novelty-shaped pans.

  • Small Heating Rod measures 4.25" tall x 1.5" base diameter (10.8 x 3.8 cm).

  • Stainless Steel Design - Made from stainless steel for maximum heating and cake rise.

  • Enhance Baking Results - Use one or more heating rods to improve baking results with deeper, larger and novelty-shaped cake pans.

  • Dishwasher Safe


About Fat Daddio's HCR-425 Stainless Steel Heating Rod

The ultimate time saver! A heating core is recommended by professionals for use on cakes that exceed 9“ in diameter and are 3" or 4" deep. Eliminate gooey centers of your cake with a heating rod for an even overall bake. Use one or more heating rods to improve baking results with deeper, larger and novelty-shaped cake pans.