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Pavoni "Top Coral" Silicone Baking Mold Freezing
Pavoni "Top Coral" Silicone Baking Mold Freezing
Pavoni "Top Coral" Silicone Baking Mold Freezing

Pavoni "Top Coral" Silicone Baking Mold Freezing Mould

Product ID : 43537399
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Galleon Product ID 43537399
Shipping Weight 0.66 lbs
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Model TOP09
Manufacturer Pavoni
Shipping Dimension 12.05 x 7.48 x 0.94 inches
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2,662

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*Packaging of actual item may differ from photo shown
  • Electrical items MAY be 110 volts.
  • 7 Day Return Policy
  • All products are genuine and original
  • Cash On Delivery/Cash Upon Pickup Available

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Pavoni "Top Coral" Silicone Baking Mold Freezing Features

  • 1 mold with 2 round "Top Coral" cavities, each Top Coral cavity having a pattern of circles pressed together, each Top Coral cavity measuring 5.31 inch diameter x 0.59 inch high (135 millimeters diameter x 15 millimeters high), with volume of each Top Coral cavity 3.04 ounce (90 milliliters); mold design conceived by Emmanuele Forcone, founder of Sugar Art Academy, winner of 2015 World Pastry Champion title in Coupe du Monde de la Patisserie and a contributor in So Good Magazine # 16

  • Non-stick 100-percent platinum-cure black silicone mold with a glossy interior for easy unmolding and minimal cleaning; flexible for pushing baked food out of the mold or peeling the mold off frozen food

  • Suited for sweet and savory foods

  • Safe in microwave, oven, freezer and dishwasher

  • Resistant to stretching, resistant to tearing, resistant to extremes in temperature: down to -40 degrees Fahrenheit in freezer, up to 536 degrees Fahrenheit in oven; before using it for the first time, wash this mold in the dishwasher; do not use caustic cleaners or rinse aids; before placing it in the oven for the first time, grease the mold; in the food image, the "Top Coral" impression forms the top of the dessert


About Pavoni "Top Coral" Silicone Baking Mold Freezing

Pavoni "Top Coral" Silicone Baking Mold Freezing Mould 1 mold with 2 round "Top Coral" cavities, each Top Coral cavity having pattern of circles pressed together, each Top Coral cavity measuring 5.31 inch diameter x 0.59 inch high (135 millimeters diameter x 15 millimeters high), with volume each Top Coral cavity 3.04 ounce (90 milliliters); mold design conceived by Emmanuele Forcone, founder of Sugar Art Academy, winner of 2015 World Pastry Champion title in Coupe du Monde de la Patisserie and contributor in So Good Magazine # 16 Non-stick 100-percent platinum-cure black silicone mold with a glossy interior for easy unmolding and minimal cleaning; flexible for pushing baked food out of the mold or peeling the mold off frozen food Flexible for pushing baked food out of the mold or peeling the mold off frozen food Suited for sweet and savory foods Safe in oven Safe in microwave Safe in freezer Safe in dishwasher Resistant to stretching, resistant to tearing Resistant to extremes in temperature: down to -40 degrees Fahrenheit in freezer, up to 536 degrees Fahrenheit in oven In the food image, the "Top Coral" impression forms the top of the dessert. Before using it for the first time, wash this mold in the dishwasher. Do not use caustic cleaners or rinse aids. Before placing it in the oven for the first time, grease the mold.