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Get it between 2025-08-28 to 2025-09-04. Additional 3 business days for provincial shipping.
Take the technique of master chefs home! Sous Vide is a cooking technique widely popular in restaurant kitchens for it's complete control over timing and food quality. Heater Wattage (120/240 V): 1100 Watts
Sous vide enables homes chefs to achieve stunning culinary results with little effort. Using the sous vide technique ensures consistent & repeatable results to make every meal memorable.
Rugged clamp design allows the circulator to be used in a variety of containers from stock pots to larger food safe containers for entertaining a group of any size.
Sous vide can be used to cook a variety of foods to perfection meats, fish, vegetables, desserts and more.
Repacking of left over side dishes such as mashed potatoes, stuffings, or sauces allows them to be easily reheated without fear of burning or a loss in texture and flavor.
Controls liquid heating up to 99 (210 Degree F)שולט בחימום נוזלי עד 99 (210 מעלות צלזיוס)Reguliert Flüssigkeitserwärmung bis zu 99 °CControla o aquecimento líquido até 210 graus Celsius控制高達 99(210 華氏度)的液體加熱控制液体加热温度高达 99(210 华氏度)최대 99 (210 °F)까지 액체 가열 제어